Kitchen Porter

Location Newquay
Discipline: Hospitality
Job type: Temp to Perm
Salary: £10.50
Contact name: Katie Burnett

Contact email: katie@smithandreed.co.uk
Job ref: KB 108922
Published: 12 days ago
Startdate: ASAP

Are you looking for work over the summer?

We are currently recruiting several Kitchen Porters to join a great and positive team this season, potentially leading to a full-time role. Read below to find out more...

My client is seeking a motivated and enthusiastic team member to help assist in a fast-paced kitchen environment for the summer located in Newquay.

The ideal candidate will ideally have previous kitchen-based experience, but this isn't essential as full on the job training will be provided.

The goal is to be a great team player and willingness to lend a hand in all areas of the kitchen.

 What you'll be doing:

  • Supporting the head chef

  • Making sure your workstation is well kept, clean and presentable

  • Following standard food and hygiene practices

  • Washing and storing dishes and polishing cutlery

 What’s in it for you:

  • Immediate start

  • Flexible rota throughout the summer

  • Full time hours

  • Weekly pay

  • Beautiful working views

  • 40% discount on food and drink in the restaurants

Part- and full-time hours are available to suit you. Paying £10.50 per hour.

Take the next step – I look forward to hearing from you!

IND000

Smith and Reed Recruitment embraces diversity, equality and inclusion and aim to promote the benefits of diversity in all our business activities. Smith and Reed will treat everyone equally and will not discriminate on the grounds of an individual’s “protected characteristic” under the Equality Act 2010 (the Act) which are age, disability, gender re-assignment, marriage and civil partnership, pregnancy and maternity, race, religion or belief, sex, and sexual orientation. No terminology in this advert is intended to discriminate on the grounds of a person's gender, marital status, race, religion, colour, age, disability, or sexual orientation. All candidates will be assessed solely on their ability to carry out the job in question based on skills, experience, and qualifications.